Joyce Chen Pro Chef 8 Piece Carbon Steel Flat Bottom 14 Inch Wok Set

Review Joyce Chen Pro Chef 8 Piece Carbon Steel Flat Bottom 14 Inch Wok Set

Buy Cheap Joyce Chen Pro Chef 8 Piece Carbon Steel Flat Bottom 14 Inch Wok Set From Here Now!
Developed by the Chinese two thousand years ago, stir frying is the wonderful art of quick healthy cooking. Stir frying lets you cook meat, fish, vegetables and poultry over high heat, using small amounts of cooking oil. As a result, stir frying is a healthier way to eat. You can prepare a whole meal in no time. Vegetables remain crisp and crunchy. Meats and seafood are tender and juicy. Stir frying is easy and is perfect for today's healthy lifestyles. It's a faster way to prepare delicious, wholesome and more economical meals than any other cooking method. This Pro Chef wok set is made of 2.0mm uncoated carbon steel. This is traditional style carbon steel cookware so it will require a simple seasoning process. The 8 piece set consists of a 14" wok with maple wood handles, dome glass lid, stainless steel wok spatula with maple handle, cooking chopsticks, steaming rack and CD cookbook of stir fry recipes.
Readmore

Technical Details

- 2.0 mm heavyweight carbon steel
- Comfortable solid maple handles
- Flat Bottom for Gas or Electric Stove top
- Dome Glass Lid
- Includes Maple accessories, Rack, Recipe CD
See more technical details

 "wok" 2009-05-31
By sharon (Melbourne, Fl United States)
This was a gift---and it was a big hit. They use it frequently and can't say enough good things---quality being the top of their list.

 "Pricey but very well made " 2009-02-17
By Philosopher Mom (SF Bay Area)
You can buy a carbon steel wok for around $30, so why spend so much more?



The wok body is heavy but not too heavy. Professional Chinese chefs generally prefer carbon steel, though some like cast iron. Having cooked on both, I like the responsiveness of carbon steel.



The size and shape of the wok are nicely suited for home use. I use it on a gas range and prefer having the flat-bottom style vs. using a wok ring, which raises the wok up away from the burner and lets the wok tip a bit more. (If you have an electric range, definitely choose a flat-bottom wok or else it can't get hot enough.)



Not visible in the photo are the concentric rings around the the outside, giving the wok at least the appearance of being made of spun (vs. stamped) steel.



The wood handles are beautiful, smooth maple - and are solidly attached to the body of the wok. The glass lid is a little too upscale for a wok - it seems to defy the peasant roots of the vessel. I would have been perfectly happy with a tall metal lid but don't have any real complaints about the glass one, though the thin metal rim looks like it might dent easily.



Reminders: Don't forget to season the wok before you use it. Wash with hot water, no soap. Dry on the stovetop to prevent rust.



Lastly, I'll add a recommendation for this book for choosing, seasoning, and cooking in a wok. A great read beyond the recipes it offers:



The Breath of a Wok: Unlocking the Spirit of Chinese Wok Cooking Through Recipes and Lore


Images Product

Buy Joyce Chen Pro Chef 8 Piece Carbon Steel Flat Bottom 14 Inch Wok Set Now

Related

Buy Joyce Chen Pro Chef 8 Piece Carbon Steel Flat Bottom 14 Inch Wok Set | Cheap Joyce Chen Pro Chef 8 Piece Carbon Steel Flat Bottom 14 Inch Wok Set | Low Price Joyce Chen Pro Chef 8 Piece Carbon Steel Flat Bottom 14 Inch Wok Set | Best Joyce Chen Pro Chef 8 Piece Carbon Steel Flat Bottom 14 Inch Wok Set | Order Joyce Chen Pro Chef 8 Piece Carbon Steel Flat Bottom 14 Inch Wok Set | Save up Joyce Chen Pro Chef 8 Piece Carbon Steel Flat Bottom 14 Inch Wok Set | Discount Joyce Chen Pro Chef 8 Piece Carbon Steel Flat Bottom 14 Inch Wok Set | Shopping Joyce Chen Pro Chef 8 Piece Carbon Steel Flat Bottom 14 Inch Wok Set

Carbon Steel Wok Set: Flat Bottom

Review Carbon Steel Wok Set: Flat Bottom

Buy Cheap Carbon Steel Wok Set: Flat Bottom From Here Now!
Complete carbon steel wok set includes everything you see here. 14" Carbon steel wok (specify handle configuration), aluminum lid (dome or round), 14" wok spatula and ladle, 5" brass skimmer , bamboo wok cleaning whisk, aluminum steaming plate and tempura/deep fry rack. Chose round bottom for gas stoves or flat bottom for electric or gas. Note: round bottom set includes wok ring.
Readmore

Technical Details

See more technical details

 "Increíble!!" 2008-02-14
By G. Ceron (Barranquilla COL)
Increíble producto, excelente calidad, una de las mejores compras que he realizado, viene empacado perfectamente, trae algunas cosas de regalo, las instrucciones son claras, los materiales y acabados son excelentes, la verdad supero las expectativas!!. Cocinar en el es una maravilla!!


Images Product

Buy Carbon Steel Wok Set: Flat Bottom Now

Related

Buy Carbon Steel Wok Set: Flat Bottom | Cheap Carbon Steel Wok Set: Flat Bottom | Low Price Carbon Steel Wok Set: Flat Bottom | Best Carbon Steel Wok Set: Flat Bottom | Order Carbon Steel Wok Set: Flat Bottom | Save up Carbon Steel Wok Set: Flat Bottom | Discount Carbon Steel Wok Set: Flat Bottom | Shopping Carbon Steel Wok Set: Flat Bottom

16 inch Traditional Cast Iron Wokset

Review 16 inch Traditional Cast Iron Wokset

Buy Cheap 16 inch Traditional Cast Iron Wokset From Here Now!
set includes wok, ring, stainless steel spatula and aluminum lid (18 gauge) and bamboo cleaning whisk = 5 pcs.
Readmore

Technical Details

- Includes M.V. Trading Co's Favorite 15 inch cooking chopstick
See more technical details

 "Love this wok" 2009-11-14
By HWS (Ashburn, VA USA)
After the purchase of my last non-stick wok (over $100) that lasted about 2 years using only plastic cooking utensils, I decided to go for a cast iron wok. I've started purchasing Lodge cast iron products, but opted for this wok because it reminds me of the wok I used growing up. I'm very happy (and so is my wallet) that I made the decision to go with this one. For years, I've wondered why I can't get that nice loud "sizzle" when I first put my food in a heated wok, now I know. I've been using the wrong type of wok! Anyway I cooked fried rice in it after owning it for about 2 weeks and it was great. The rice stuck a little bit (since I was using oil sparingly), but the clean up was easy.



After a couple of uses with this wok, I noticed that my right arm would get really tired. I found out that it was due to the fact that the spatula was too long. I contacted the Wok Shop on the purchase of a shorter handle one. Funny, it felt like they were grilling me, but they were just making sure that I bought the right spatula for the size wok. After much discussion, they "let" me purchase a 14" spatula (it comes with a 17"). They wanted to make sure I didn't spend money for an unneccessary item. Funny, most companies will sell you anything, but the Wok Shop wanted to make sure the product was right for me before selling it to me. The 14" spatula works great and it's the right length for a short person that is closer to the wok when cooking.



If you're not sure what size wok to go with, I would recommend the 16". You can cook as little or as much food as you want in it.

 "NOT AS ADVERTISED" 2009-10-09
By G. Sciarretta
This is NOT a cast iron wok - it's is a carbon steel wok.



There are others like this here on Amazon for around $[...]. Cast iron woks are (get this-) cast from molten iron. They are thick, (usually at least 3/16 inch on the sides and over 1/2 inch on the bottom) and heavy and extremely ridgid. They heat up slowly and distribute the heat more evenly, reducing the likelihood of hot spots and uneven cooking and give you greater versatility than do the carbon steel variety. Carbon steel woks are good in their own right, but do are not used in the same manner as cast iron woks.



So, do your research before you buy. I took for granted the listing as being a true cast iron and now I need to go spend another $[...] for the one I need.



As for the accessories, the lid that came with mine was not the same as in the picture (polished stainless steel with a black plastic handle) and does not even fit the wok - it is 14 inches in diameter for a 16 inch wok?? I loose about 20% of my cooking area due to this. The bottom ring is made of thin punched metal. No comment there other than you get what you pay for (except in this case.) As for the spatula - I am certain the wood handle will fall out just like everyone is saying, but it is simple enough to pinch it into place permanently. Mine came with an extra utensil not advertised - a bamboo cleaning whisk. Nice for decoration, but not practical in a modern kitchen.



If you are looking for a thin steel wok, then there are others on Amazon that are better quality and less expensive. If the shipping and restocking fees weren't so ridiculous I'd return it. As it stands, I'll use this one when I need to use a traditional wok, and go get the cast iron wok I intended to buy in the first place.



[...]



Worse yet, there is no warning of the insane shipping fee until after you complete your purchase and get your confirmation email. I was lucky enough to catch it in time and change the shipping method, but I have read feedback from others who weren't so fortunate.



Lastly, be very careful to buy only from the guy with the 99% positive feedback and not the other guy. I'm not even going to try to leave feedback (I got mine from the guy with the lower feedback.) In his replies to customers negative feedback he has not only been rude, but has gone so far as to post their email, tracking numbers and even addresses in his replies. After I write this review I am contacting Amazon to see what can be done about that.....

 "Another must have for camping" 2009-08-13
By Campinginstyle (VA)
This is a great wok. It's big and roomy for stirfrying veggies for a party of 20! It's great for salt and pepper crabs. It cooks the food evenly. It's also great for deep frying fish, eggrolls or tempura since it can keep the heat high - allowing you to get your food brown and crispy quickly since you don't have to let the food sit in the oil until it get brown.

The spatula that comes with the wok needs a lot of improvements. The handle is too short. The wooden handle tends to fall off suddenly since there's nothing to keep the wooden locked into the metal part of the spatula.

Make sure you condition the wok before you use it and make you dry it off completely after washing since it does

get rusty if left to dry on its own.

This is a must have for health conscious camper. You can steam and/or stirfry/ deepfry your favorite veggies/meat or fish at the camp with this wok. It's easy to clean and so versatile that all you will need is this wok. You won't have to bring extra pots/pans on your next camping trip.

 "Excellent!" 2009-04-01
By Jennifer A Lewis
This is a great Wok. We use it all the time. Perfect for stir fry!

 "This Wok" 2009-03-26
By Suzie Adv (Florida, USA)
This wok seems to be a fairly good deal. We've only used it a few times and so far haven't had a single problem with it. It seasoned up after a couple of treatments. Be careful with it though, It's pretty thin and could crack if you were to drop it.

Also, I think the spatula that comes with it is pretty flimsy. The wooden handle came off immediately. But I didn't buy it for the spatula.

Over all I am satisfied with this wok and think it was a fairly good deal.


Images Product

Buy 16 inch Traditional Cast Iron Wokset Now

Related

Buy 16 inch Traditional Cast Iron Wokset | Cheap 16 inch Traditional Cast Iron Wokset | Low Price 16 inch Traditional Cast Iron Wokset | Best 16 inch Traditional Cast Iron Wokset | Order 16 inch Traditional Cast Iron Wokset | Save up 16 inch Traditional Cast Iron Wokset | Discount 16 inch Traditional Cast Iron Wokset | Shopping 16 inch Traditional Cast Iron Wokset

Joyce Chen Pro Chef 14-Inch Wok Set with Cherry Wood Handles

Review Joyce Chen Pro Chef 14-Inch Wok Set with Cherry Wood Handles

Buy Cheap Joyce Chen Pro Chef 14-Inch Wok Set with Cherry Wood Handles From Here Now!
Part of the Pro Chef Excalibur Series by Joyce Chen, the 14" Wok Set has the Excalibur reinforced non-stick coating system which has been acclaimed by U.S. retailers, professional chefs, and consumers as the best performing non-stick finish for cookware in today's market and carries a 25 year limited warranty. This wok's professional weight is 2.0 mm of aluminum and carbon steel made for use on gas or electric burners. The Wok's body is comprised of two layers of aluminum surrounding a carbon-steel core for rapid, even heating and cooling ¿ a must for any stir-fry. The Wok Set includes; non stick wok and glass lid. This series features Cherry wood grip and helper handles and the Excalibur non-stick finish is tough enough for metal tools. Joyce Chen opened her first restaurant in Cambridge, Massachusetts in 1958. The restaurant flourished, and in 1973 a larger Cambridge restaurant was opened. Chen also began writing Chinese cookbooks and in the 1970s began hosting a cooking show on public television. She found that the selection and quality of Chinese cookware in America didn't live up to her high standards¿ so she developed her own. Joyce Chen's slogan "Eastern Cookware for the Western Kitchen," reflects her focus on providing high-quality, versatile tools and products that have Asian flair, but can be used in a western kitchen. Today, Joyce Chen Products come from all over the Pacific Rim to bring the best of Asia to you.
Readmore

Technical Details

- 14" Wok Set with Cherry Wood grip and helper handles and Glass Lid (Black and Silver Gift Box)
- Professional weight: 2.0 millimeter Aluminum - carbon steel - aluminum tri-ply construction
- Excalibur non-stick coating Tough enough for metal tools
- Stay cool Cherry wood grip and helper handles
- 25 year limited warranty
See more technical details

 "Great WOK" 2009-01-29
By TPX400 (Maryland, USA)
I have only used the wok a few times, but I already love the quality and how the non-stick surface works. I owned many woks and this one seems to be the best with the best price as well. Hopefully the non-stick surface will last the 25 years that the product warranties.

 "Great Wok" 2007-05-22
By Counselor4444 (NJ)
We put this on our wedding registry and were lucky to get it as a present. We used it last night for the first time. It cooks evenly and is a sinch to clean. I enjoyed using it and will continue to use it in the future.

 "Wow, This Baby is The best ever!" 2007-03-08
By Michael J. Glebus (Warrensburg, NY USA)
This Wok is absolutely the best cooking utensil we have ever had. It cooks very evenly & the surface is just great-cleans up so easily. We use this Wok about 75% of the time, and cook Stews, soups,pasta dishes, stir fries, omelets and is considered first for cooking most of our meals.We just love it and highly recommend it!


Images Product

Buy Joyce Chen Pro Chef 14-Inch Wok Set with Cherry Wood Handles Now

Related

Buy Joyce Chen Pro Chef 14-Inch Wok Set with Cherry Wood Handles | Cheap Joyce Chen Pro Chef 14-Inch Wok Set with Cherry Wood Handles | Low Price Joyce Chen Pro Chef 14-Inch Wok Set with Cherry Wood Handles | Best Joyce Chen Pro Chef 14-Inch Wok Set with Cherry Wood Handles | Order Joyce Chen Pro Chef 14-Inch Wok Set with Cherry Wood Handles | Save up Joyce Chen Pro Chef 14-Inch Wok Set with Cherry Wood Handles | Discount Joyce Chen Pro Chef 14-Inch Wok Set with Cherry Wood Handles | Shopping Joyce Chen Pro Chef 14-Inch Wok Set with Cherry Wood Handles

14 inch Traditional Cast Iron Wokset

Review 14 inch Traditional Cast Iron Wokset

Buy Cheap 14 inch Traditional Cast Iron Wokset From Here Now!
set includes wok, ring, stainless steel spatula and aluminum lid (18 gauge) and bamboo cleaning whisk- 5 pcs.
Readmore

Technical Details

See more technical details

 "It's a Good Wok, but Awkward on the Stove" 2009-10-31
By K. Berggren (St. Paul, MN)
I have been using this wok for about a month. Seasoning the wok is easy. Just follow the directions included in with the wok. The Wok Shop also sends you an email with directions. Be aware that baking the oil covered work in the oven produces a lot of smoke and odor, so open the windows and get the fans going. After the seasoning, I followed the advice in the book Breath of a Wok and stir fried some pork fat with garlic, ginger, and green onions, then threw them away. This is said to remove any metallic taste. Food sticking to the wok has not been a problem. Although this is cast iron, it is a very thin cast iron... not like a cast iron frying pan at all. One has to be careful not bang it too hard or it may shatter.



The only problem for me has been getting the wok close enough to the burner flame. This isn't the wok's problem... it depends upon your type of stove. Using a wok ring on the gas burner grate raises the wok too high. There is no room for the wok ring on the stove if I remove the grate. So, I end up setting the wok directly on the burner grate, using one hand to hold it steady. It's awkward. I may eventually try a flat bottomed carbon steel wok as it would be more practical for my stove.



Other than that, it works great. It looks and feels like an authentic, rustic wok and it seasons easily. I just wish my stove were better suited to a round bottom wok. Consider the design of your stove burners before buying a round bottomed wok. They are traditional, but somewhat impractical on a western stove. Do not hesitate to call the Wok Shop ([...]) for advice about what wok is best for you. They are very helpful and will take time to talk with you. Happy wokking!

 "traditional 14" cast iron wok set from the Wok Shop" 2009-07-13
By Eugene Heinemann
Good product, arrived in good shape and promptly shipped.

Included good instructions on seasoning the wok as well as some nice recipes. Shipped to Canada, no problems with Customs.

Only issue for me, which I knew up front, was the cost of shipping to Canada, which was as much as the wok set itself. I purchased it in spite of the shipping cost because that was the product I wanted and couldn't find anything comparable in price

even with high shipping costs.

 "Great product" 2009-07-06
By Robert L. Grimes (Stafford, Virginia USA)
Great product, very well made, beat the steel versions you find in most department stores hands down. This company also provides great accessories with he wok that we did not expect.

 "It's Great!" 2009-06-09
By S. Eason (McKinney, TX)
I read everything I could about woks before purchasing this one. Everyone has a different opinion about material, size, heat source, etc.

I got this cast iron wok on the recommendation of a high school foreign exchange student from Fuzhou, China. Her mom uses one that is very similar.

This is definitely cast iron, but it weighs less than 3 lbs. I can hold it up by the handle with one finger. It came with some extra little goodies and that a surprise. Anyway, I seasoned it using the email I received as a guide. I used a Brillo pad to scour the whole thing and rinsed it in hot water. I used a thin layer of Crisco and baked it in my gas grill @ 350 degrees for 20 minutes. I let it cool and scrubbed it with a sponge in soapy hot water. I repeated these steps again. Then I coated it again and baked the wok @ 450 degrees for 20 minutes. My wok is now shiny black and nothing stick. The first meal I made was a simple chicken and vegetable stir-fry I got from a website. It came out excellent and every meal since then has also; even popcorn! Clean-up is hot water, soap, and a sponge. Couldn't be easier. Same for the spatula.

I have to confess now that I have a Whirlpool ceramic flat-top stove. After wok cooking on this stove over a dozen times using the wok and wok ring, I cannot detect any damage. I turn the largest element on high and go. I've also been using cast iron skillets on this stove top nearly everyday for 6 years and I really didn't think I could hurt it despite what I've read on the web about the dangers of doing so.

If I dropped and broke this wok today, I would have another one on order within 10 minutes. I will never be without one again.



Update: I have enjoyed cooking in this wok so much, I have invited friends and family to watch me cook in it and they have enjoy the results that come from it. I have ordered one for my son and his wife as an anniversary present and one for a friend as a birthday present because they wanted one so much.

 "Seasoning Problem" 2009-05-17
By confused cook (Texas USA)
Can someone tell me how to properly season this wok? I tried putting the wok on medium flame, and using a paper towel drenched in oil to wipe all the inside surface of the wok, and then reduced the heat to low and cooked the wok for 15 mins, but the wok is still really sticky feeling, and the food sticks to it as well. Can someone help me puhleese?


Images Product

Buy 14 inch Traditional Cast Iron Wokset Now

Related

Buy 14 inch Traditional Cast Iron Wokset | Cheap 14 inch Traditional Cast Iron Wokset | Low Price 14 inch Traditional Cast Iron Wokset | Best 14 inch Traditional Cast Iron Wokset | Order 14 inch Traditional Cast Iron Wokset | Save up 14 inch Traditional Cast Iron Wokset | Discount 14 inch Traditional Cast Iron Wokset | Shopping 14 inch Traditional Cast Iron Wokset

Concept Housewares 14 Inch Professional Carbon Steel 7 Piece Wok Set with Silicone Handles

Review Concept Housewares 14 Inch Professional Carbon Steel 7 Piece Wok Set with Silicone Handles

Buy Cheap Concept Housewares 14 Inch Professional Carbon Steel 7 Piece Wok Set with Silicone Handles From Here Now!
All Concept Housewares Wok Sets feature our NEW "Easy-Grip" Silicone handles which is a combination of traditional wood and a silicon sleeve. Each set includes a 14” Professional Carbon Steel Wok in traditional or Non-Stick finish with heavy gauge Aluminum Lid, Bamboo Spatula, Bamboo Fork, Cooking Chop Sticks, Steamer Rack and Spatula. All Wok Sets come packed in durable corrugated 4-color boxes.
Readmore

Technical Details

- Traditional natural carbon steel surface
- Oversized hardwood handle and helper handle with silicone cover
- Flat bottom
- Includes: Aluminum Lid, Bamboo Spatula, Bamboo Fork, Cooking Chop Sticks, Steamer Rack and Spatula
See more technical details

Images Product

Buy Concept Housewares 14 Inch Professional Carbon Steel 7 Piece Wok Set with Silicone Handles Now

Related

Buy Concept Housewares 14 Inch Professional Carbon Steel 7 Piece Wok Set with Silicone Handles | Cheap Concept Housewares 14 Inch Professional Carbon Steel 7 Piece Wok Set with Silicone Handles | Low Price Concept Housewares 14 Inch Professional Carbon Steel 7 Piece Wok Set with Silicone Handles | Best Concept Housewares 14 Inch Professional Carbon Steel 7 Piece Wok Set with Silicone Handles | Order Concept Housewares 14 Inch Professional Carbon Steel 7 Piece Wok Set with Silicone Handles | Save up Concept Housewares 14 Inch Professional Carbon Steel 7 Piece Wok Set with Silicone Handles | Discount Concept Housewares 14 Inch Professional Carbon Steel 7 Piece Wok Set with Silicone Handles | Shopping Concept Housewares 14 Inch Professional Carbon Steel 7 Piece Wok Set with Silicone Handles

Helen Chen's Asian Kitchen Flat Bottom Carbon Steel 14-Inch Lidded Wok Set

Review Helen Chen's Asian Kitchen Flat Bottom Carbon Steel 14-Inch Lidded Wok Set

Buy Cheap Helen Chen's Asian Kitchen Flat Bottom Carbon Steel 14-Inch Lidded Wok Set From Here Now!
Part of the Carbon Steel Wok Series by Helen's Asian Kitchen the 14 inch Carbon Steel Wok Set is a great gift or beginner set. It is made for use on gas or electric burners and the pan's carbon steel body is designed for rapid, even heating and cooling ¿ a must for any stir-fry. Its generous size will enable you to make delicious Asian meals for your entire family. These heavy weight carbon steel pans will render superior cooking performance. This pan is perfect for creating such authentic Asian-style recipes as curried shrimp with lemon rice and Szechwan beef stir-fry. This pan features heat-resistant natural wood and helper handles. Has a loop on the handle for easy hanging storage. Set comes with 1.6 mm 14 inch carbon steel flat-bottom wok, 13 inch bamboo spatula, high-dome lid and recipe booklet.
Readmore

Technical Details

- Traditional carbon steel wok set created in collaboration with Helen Chen
- Includes 14-inch wok, domed metal lid, 13-inch bamboo spatula, and recipes
- Crafted from 1.6 mm carbon steel for durability, comfortable weight, and quick conduction
- Durable and attractive wooden handles; compatible with gas and electric stoves
- Washing by hand recommended; simple initial seasoning required
See more technical details

 "good while it lasted" 2009-12-23
By Tina G. Frizner (Sacramento, CA)
i had this wok for a couple of years and used it sporadically. just recently the finished began flaking off into the food i was cooking. It may be that i was not properly taking care of the wok, as i cleaned it with warm soapy water each time. Next time i will buy one that will not erode over time and tolerate my neglect.

 "Great if seasoned properly" 2009-12-16
By J. Rose (Boston, MA USA)
This is my first wok, and after reading the enclosed instructions (which were very explicit), I was able to season my wok and enjoy healthy stir-frys next day! This is a good-quality pan - the handle hasn't twisted or come loose. But you MUST follow the directions and season it properly! I recommend repeating the first step where you smoke off the factory-coating and scrub it at least twice, and then season it with oil (thin layer - too much will gunk up and stick) at least four times. Also, do not attempt to cook anything starchy (like, say, cornstarch-coated tofu) the first few times until the coating has built up. When finished, rinse with water, dry totally, and rub in a bit of oil. After that, you will be golden... I have let my wok sit around unused - AFTER seasoning - for weeks and no rust has built up.



(I left off a star because I have not yet used the lid, since I am unsure of how to clean that and whether it needs to be seasoned as well - that would have been helpful in the directions)

 "Great Wok" 2009-11-02
By S. Owens (Winfield, MO United States)
I bought this wok after searching many local stores and then researching the web. It came with great reviews. I have been very pleased with it. I live with parrots so nonstick- (Teflon) coated cookware is out of the question due to its toxicity. Used to have an ancient wok which finally saw its last day a couple yrs. ago when its handle fell off. Cooking stir fry and Asian fare in a regular skillet is possible, but not as good.

My new wok is wonderful. I seasoned it according to directions. Have used it five times since. You need very little oil when cooking, so food is flavorful AND healthy. To keep it nonstick and non rusty, you merely have to wash in hot water, dry well, and wipe with a bit of veggie oil and a bit of paper towel. I like the flat bottom which sits well on my gas stove and is stable. My last wok came with a ring which unfortunately caused scorch marks on my gas stove top. This wok doesn't.

I am very happy with this product and would recommend it to anyone. Treat it as you would treat your treasured cast iron cookware (Yes, I have some of that too.... some of it is older than I am). One of my cast iron skillets belonged to my late husband's grandma, so it's nearly a century old. I expect that with minimal care, my new wok will last nearly as long.

 "Helen Chen's Asian Kitchen Flat Bottom Carbon Steel" 2009-10-20
By Elizabeth Bliss (Garfield, Arkansas)
I am very pleased with this wok. I seasoned it per the instructions and after the first couple of stir-fries, it is completely seasoned and non stick. It cooks the food quickly and uniformly.

 "People who complain about rust are idiots" 2009-03-14
By Dwayne L. Talkington (Baltimore, MD)
First off are people blind? It states "Carbon Steel" which means it will rust if not properly taken care of. First you need to season it and if you don't know how to do that you don't know how to cook and you need to read a little. Second, for most cookware it is best to rub down and give a light coat of oil(corn or soy) on the inside of any cookware. This is very important with steel or iron cookware. If you do these simple things, don't cook on too high of a temperature honestly most cookware will last for year and just decent cookware can last a lifetime.


Images Product

Buy Helen Chen's Asian Kitchen Flat Bottom Carbon Steel 14-Inch Lidded Wok Set Now

Related

Buy Helen Chen's Asian Kitchen Flat Bottom Carbon Steel 14-Inch Lidded Wok Set | Cheap Helen Chen's Asian Kitchen Flat Bottom Carbon Steel 14-Inch Lidded Wok Set | Low Price Helen Chen's Asian Kitchen Flat Bottom Carbon Steel 14-Inch Lidded Wok Set | Best Helen Chen's Asian Kitchen Flat Bottom Carbon Steel 14-Inch Lidded Wok Set | Order Helen Chen's Asian Kitchen Flat Bottom Carbon Steel 14-Inch Lidded Wok Set | Save up Helen Chen's Asian Kitchen Flat Bottom Carbon Steel 14-Inch Lidded Wok Set | Discount Helen Chen's Asian Kitchen Flat Bottom Carbon Steel 14-Inch Lidded Wok Set | Shopping Helen Chen's Asian Kitchen Flat Bottom Carbon Steel 14-Inch Lidded Wok Set

Carbon Steel Wok Set: Round Bottom (wokring included)

Review Carbon Steel Wok Set: Round Bottom (wokring included)

Buy Cheap Carbon Steel Wok Set: Round Bottom (wokring included) From Here Now!
Complete carbon steel wok set includes everything you see here. 14" Carbon steel wok (specify handle configuration), aluminum lid (dome or round), 14" wok spatula and ladle, 5" brass skimmer , bamboo wok cleaning whisk, aluminum steaming plate and tempura/deep fry rack. Chose round bottom for gas stoves or flat bottom for electric or gas. Note: round bottom set includes wok ring.
Readmore

Technical Details

- ring included
See more technical details

 "LOVE THE WOK!!!" 2009-12-21
By L. Betterly-Byrd (San Diego, CA USA)
Just got this in the mail and I'm impressed. I'm not into Asian/oriental food like my husband is but I have to admit that I look forward to cooking with this set. For the price I paid I consider it a steal. Maybe next year, I'll purchase some more for my family. Right now, I'm enjoying thinking I've got one up on them.

 "High Quality and Value" 2009-11-26
By J. D. Chamberlain (Vista, CA USA)
This wok set came promptly and well packaged. It was of very high quality. The instructions were excellent and the shipper included several free utensils in the package. Very good value!

 "excellant wok shopping experience" 2008-11-16
By Jinny J. Baldridge (Bishop, Ca)
the wok shoop has an excellant selection of quality products. I have bought one for my use and have given them as gifts.

 "Great Wok!!" 2008-09-14
By Karen Bryan
This is a great wok cooks great. Love all the things that it came with. Easy to care for.

 "Excellent Wok" 2008-08-29
By Claude W. Greene
The wok is great, good size, well made, etc. What makes the purchase excellent is the collection of tools that come with it, and the e-mail and instructions on the care and use of the wok. You get the impression that the seller wants you to get the most out of the product and enjoy using it. I've used a wok before but never had "wok tools", they are nothing unusual but I didn't realize how useful they could be.

www.wokshop.com


Images Product

Buy Carbon Steel Wok Set: Round Bottom (wokring included) Now

Related

Buy Carbon Steel Wok Set: Round Bottom (wokring included) | Cheap Carbon Steel Wok Set: Round Bottom (wokring included) | Low Price Carbon Steel Wok Set: Round Bottom (wokring included) | Best Carbon Steel Wok Set: Round Bottom (wokring included) | Order Carbon Steel Wok Set: Round Bottom (wokring included) | Save up Carbon Steel Wok Set: Round Bottom (wokring included) | Discount Carbon Steel Wok Set: Round Bottom (wokring included) | Shopping Carbon Steel Wok Set: Round Bottom (wokring included)

Norpro 10 Piece Wok Set

Review Norpro 10 Piece Wok Set

Buy Cheap Norpro 10 Piece Wok Set From Here Now!
14 inch carbon steel set includes wok, lid, reversible burner ring, tempura rack, 1 pair cooking chopsticks. 10 pairs chopsticks, wire steaming rack, turner, ladle, and recipe and instruction booklet. For use on gas or electric stoves.
Readmore

Technical Details

- 14 inch carbon steel wok
- 10 piece set
- recipe/instruction booklet included
See more technical details

 "Good set for the price" 2009-02-24
By Voyager (State of Confusion)
I like this set. The wok is pretty standard, which is a good thing, and the set includes a nice compliment of pieces.



The most important part is the wok itself, and it is a good quality carbon steel wok that should last many years.



The cook book is a joke, but everything else is ok. The quality of the ladle and spatula isn't that great, but they are certainly usable. When you figure in what you will spend for a decent carbon steel wok and lid, you are basically getting the other items for free. I will probably wind up replacing them at some point but it's nice to have them now.

 "Great Product AND Value!" 2009-02-24
By J. Williams (Barrington IL)
First off, this is a carbon steel wok so you do have to season it and keep it seasoned. I like that because I think it adds more traditional flavor to the food. The wok is very durable; I baked it in the oven for almost 10 minutes and the wood handles were still OK. =) The only thing that seems a little flimsy is the wok cover - but it's still OK. I use my wok everyday and I cook almost everything in it - I steam, fry, boil.. I've even made steamed desserts in it (Malaysian recipe). Love it!


Images Product

Buy Norpro 10 Piece Wok Set Now

Related

Buy Norpro 10 Piece Wok Set | Cheap Norpro 10 Piece Wok Set | Low Price Norpro 10 Piece Wok Set | Best Norpro 10 Piece Wok Set | Order Norpro 10 Piece Wok Set | Save up Norpro 10 Piece Wok Set | Discount Norpro 10 Piece Wok Set | Shopping Norpro 10 Piece Wok Set

Scanpan Classic Cookware Set, 8 piece

Review Scanpan Classic Cookware Set, 8 piece

Buy Cheap Scanpan Classic Cookware Set, 8 piece From Here Now!
On the forefront of cookware technology, this Danish company uses a patented ceramic titanium nonstick process to craft pots and pans that not only offer foolproof release, but also sear, brown, deglaze and make sauces. The incredibly smooth nonstick surface stands up to years of everyday service.

Made with extra-thick pressure cast aluminum for excellent heat distribution, Scanpan classic cookware provides outstanding heat retention without hot spots. Tempered glass lids let you monitor the cooking process. Stainless-steel rims surround the glass lids and phenolic stay-cool handles, adding to the durability. PFOA-free. BONUS 7" santoku knife included. Made in Denmark.

Product Features
• Patented ceramic titanium nonstick technology consistently wins top nonstick cookware ratings from leading consumer publications
• Extra-thick pressure-cast aluminum base ensures excellent heat distribution and retention without hot spots
• Ideal for frying without added fat, and for searing, browning, deglazing and making sauces
• Tempered glass lids are heat- and chip-resistant and feature stainless-steel
• Handles guaranteed not to loosen
• Will not warp, peel, blister or crack
• BONUS 7" santoku knife included.
Readmore

Technical Details

See more technical details

Images Product

Buy Scanpan Classic Cookware Set, 8 piece Now

Related

Buy Scanpan Classic Cookware Set, 8 piece | Cheap Scanpan Classic Cookware Set, 8 piece | Low Price Scanpan Classic Cookware Set, 8 piece | Best Scanpan Classic Cookware Set, 8 piece | Order Scanpan Classic Cookware Set, 8 piece | Save up Scanpan Classic Cookware Set, 8 piece | Discount Scanpan Classic Cookware Set, 8 piece | Shopping Scanpan Classic Cookware Set, 8 piece

Outset F105 Double-Pronged Bamboo Skewers, Set of 20

Review Outset F105 Double-Pronged Bamboo Skewers, Set of 20

Buy Cheap Outset F105 Double-Pronged Bamboo Skewers, Set of 20 From Here Now!
From Outset's great line of grilling accessories come the Double-pronged Bamboo Skewers. Inspired by Japanese Yakitori parlors, bamboo skewers are use to hold pieces of meat, poultry, seafood and vegetables in place while on the grill. Outset's double-pronged bamboo skewers come in a set of 20 and are 11.25" in length. Founded in 2002 and headquartered in Chanhassen, Minnesota - Outset, is a leading supplier of sophisticated, functional, and timeless barbecue and barware accessories. Founders Jeff Norling and Curt Anderson ¿ two seasoned entrepreneurs decided to fill a gap in home entertaining with unique and quality grill and chillware. They blended their diverse industry-related experiences to create a progressive, stylish and consumer savvy company that offers a wide range of innovative entertaining products. Outset has shaped a design driven, superior quality line of products that bring distinctive form and sophisticated functionality to kitchens and patios everywhere. As designer, manufacturer, importer and seller, Outset is heating up and re-defining at-home entertaining. Fire up your grilling spirit¿.. Outset - Entertaining well done!
Readmore

Technical Details

- 20 flat-shaped skewers for use when barbecuing
- Made from eco-friendly, renewable bamboo
- Unique double-pronged design firmly spears food
- Built-in handles on one end for transporting
- Measures 11-1/4 inches long
See more technical details

Images Product

Buy Outset F105 Double-Pronged Bamboo Skewers, Set of 20 Now
Buy Outset F105 Double-Pronged Bamboo Skewers, Set of 20 |
Cheap Outset F105 Double-Pronged Bamboo Skewers, Set of 20 | Low Price Outset F105 Double-Pronged Bamboo Skewers, Set of 20 | Best Outset F105 Double-Pronged Bamboo Skewers, Set of 20 | Order Outset F105 Double-Pronged Bamboo Skewers, Set of 20 | Good Outset F105 Double-Pronged Bamboo Skewers, Set of 20 | Lowest Outset F105 Double-Pronged Bamboo Skewers, Set of 20 | Save Outset F105 Double-Pronged Bamboo Skewers, Set of 20 | Discount Outset F105 Double-Pronged Bamboo Skewers, Set of 20 | Purchase Outset F105 Double-Pronged Bamboo Skewers, Set of 20 | Shop Outset F105 Double-Pronged Bamboo Skewers, Set of 20 | Buying Outset F105 Double-Pronged Bamboo Skewers, Set of 20 | Where Outset F105 Double-Pronged Bamboo Skewers, Set of 20